Makes 24 pancakes.
2 cups oats (I used quick oats, but you could also use rolled oats)
3 cups flour (I used white this morning. I plan to try this recipe with wheat in the future.)
4 Tablespoons sugar
1 Tablespoon baking powder
2 cups milk
2 cups water
2 eggs OR 4 Tablespoons egg replacer with 1/4 cup oil
1 teaspoon vanilla
4 Tablespoons applesauce
1. In a large bowl mix together oats, flour, sugar and baking powder.
2. Add in milk, water, eggs, vanilla, and applesauce.
3. Mix everything together really well.
4. Cook on a griddle or in a skillet.
~For blueberry pancakes add 2 cups of frozen blueberries to the batter