This recipe is one that I remember eating when I was 6. I'm sure it's been around longer than that in our family though. Basically we call it chips & dip and we usually eat it with potato chips. It was a treat, not something we got very often. Usually we would have it when Papa & Great Mary would come down on vacation. For me it has a lot of memories, but it also tastes awesome and deserves to be posted!
1 16oz. tub of sour cream
1 pkg. of ranch dressing powder mix
1. Dump the sour cream out into a larger bowl. Add in the ranch flavor mix. Stir until well combined.
2. Pour back into the sour cream container and store in fridge until ready to use.
~This recipe is better after it sits in the fridge a day, but it still tastes good fresh made up.
~Serve with Lays potato chips!