Tuesday, July 10, 2012

Bisquick Waffles

In our pantry we have three huge bags of bakery mix...so I have been looking up lots of different recipes for different breakfast foods to make so I can use the stuff up. This morning I decided to try waffles. This recipe can be made without the sugar and taste just fine, but I like a little sugar in my pancakes and waffles so that's why I've added it.

4 cups of bisquick (or other bakery mix)
1/2 cup of sugar
2 eggs
2 teaspoons vanilla
2 Tablespoons cooking oil
3 cups of milk

1. In a medium bowl mix together bisquick and sugar.
2. Add in eggs, vanilla, cooking oil, and milk. Stir well.
3. Pour into hot waffle iron.
4. Serve with butter, nutella, syrup, honey, applesauce, or yogurt.

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